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But How Is This Butter Brand So Much Better?
Because it’s 85% butterfat butter which is creamier, richer, and more flavorful.
Because it’s slow-churned in small batches.
Because we use only the freshest cream from pasture-raised cows on American family farms.
Because we’re America’s oldest family-owned creamery.
Because butter is our life and has been for 125 years.
Because butter made better makes better butter.
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