After a long workday, the last thing you want to do is spend hours in the kitchen. Between errands, picking up the kids, and tackling lingering tasks, cooking an elaborate meal (plus cleaning up afterward) feels overwhelming. That’s where sheet pan meals come in!
At Minerva Dairy, we love one-pan meals because they’re:
- Effortless – Instead of spending time tossing, whisking, and changing the burner’s temperature, you can sit down and let the oven do the work for you.
- Quick & simple – Most recipes use ingredients you already have in your fridge or pantry.
- Packed with flavor—Sheet-pan meals are always packed with flavor, especially when made with Minerva’s better butter!
- Minimal mess—When the meal is done and your family is fed and happy, you only need to clean one pan instead of multiple pots and pans.
Before you run off and start Googling sheet pan meals that are easy for you to make, you should check out the list of healthy one pan meals we already put together for you! Look at us, saving you so much time.
Just five ingredients—could dinner get any easier with this sheet pan meal? And if you’re a true butter lover, you won’t be able to resist this garlic butter sauce made with Minerva Dairy’s butter.
Okay, so this one is technically one pan and a friend, but we think it’s close enough. The delicious flavors of this Italian-inspired dish are just waiting for you to try. With only six ingredients, you’ll whip this up in little to no time.
A well-balanced 30-minute meal for the whole family! This recipe has it all—veggies, protein, and starch—making it a complete and satisfying dinner. Pro tip: Don’t be shy with the garlic butter—it makes everything better!
Yes, you can make steak on a sheet pan! This recipe pairs juicy sirloin steak with crispy potatoes and roasted veggies for an easy yet restaurant-worthy meal.
Butter Makes Everything Better
In a family of six generations of butter lovers, we’ve learned one thing: great meals bring people together. So grab your loved ones, get in the kitchen, and remember—when in doubt, just add butter!
