8oz
Garlic Herb Butter (8 oz)
Indulge in the rich and savory taste of Minerva Dairy’s Garlic Herb Butter. Crafted from pure, pasture-raised cream, this 8 oz butter combines aromatic garlic powder, fresh parsley flakes, and a hint of sea salt to create a delightful spread. Perfect for enhancing your favorite dishes, it adds a burst of flavor to anything from garlic bread to sautéed vegetables. Slow-churned to preserve its natural creaminess, this butter is a must-have in any kitchen. Elevate your meal and enjoy the exceptional quality that Minerva Dairy is known for with our 8 oz Garlic Herb Butter Sticks. Each 8 oz package contains two 1/4 lb sticks. Taste the difference with every bite!
Nutrition Information
About 16 Servings Per Container
1 TBSP Per Serving (14g)
Calories
100
% Daily Value
Total Fat 12g
15%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 90mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 0g
0%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
Ingredients: Pasteurized Cream, Garlic, Sea Salt, Parsley, and Lactic Acid (Contains Milk)
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Put Garlic Herb Butter in any of these recipes!
Find Us in Stores
You can easily locate our butter in local stores and supermarkets using our store locator. No more searching – just delicious butter at your fingertips!
Delivered to Your Door
Minerva Dairy butter is conveniently delivered to your door through Instacart or Goldbelly, ensuring fresh flavors are brought directly to you.
Testimonials
“BTW I love @minerva_dairy because there are NO additives to their 85% butterfat products using pasture raised dairy cows with 130 years of butter making experience.”
Monique
“Looking to elevate your baking game? This buttercream frosting recipe is a game-changer, thanks to the rich, creamy flavor of Minerva Butter.”
Cherise Moreno
“Once your pancakes are ready, stack them high on a plate and top with Minerva Dairy Butter and a drizzle of your favorite natural sweetener or fresh berries for extra flavor.”
John Shackleton
“BTW I love @minerva_dairy because there are NO additives to their 85% butterfat products using pasture raised dairy cows with 130 years of butter making experience.”
Monique
“Looking to elevate your baking game? This buttercream frosting recipe is a game-changer, thanks to the rich, creamy flavor of Minerva Butter.”
Cherise Moreno
“Once your pancakes are ready, stack them high on a plate and top with Minerva Dairy Butter and a drizzle of your favorite natural sweetener or fresh berries for extra flavor.”
John Shackleton
Answers to All Your Garlic Herb Butter Questions
What ingredients are in Minerva Dairy's Garlic Herb Butter?
Minerva Dairy’s Garlic Herb Butter is made with pasteurized cream, garlic powder, sea salt, parsley flakes, and lactic acid.
How is Garlic Herb Butter made?
Minerva Dairy’s Garlic Herb Butter is made through a slow-churning process that helps retain its rich, creamy texture while blending aromatic garlic and herbs for enhanced flavor.
How much is 8 oz of garlic herb butter in cups?
Minerva Dairy’s 8 oz garlic herb butter is equal to 1 cup, which also translates to 2 sticks or 16 tablespoons. This is a standard U.S. measurement and makes it easy to portion out recipes that call for a cup or smaller amounts like tablespoons or teaspoons.
Is Minerva Dairy’s garlic herb butter salted?
Yes! Minerva Dairy’s garlic herb butter is salted, because it contains sea salt as an ingredient.
Can I bake with garlic herb butter?
You can bake with garlic herb butter for more savory dishes, such as garlic rolls, herb biscuits, savory muffins, or scones. It’s not recommended for baking sweets, as the garlic and herbs will conflict with sugar and dessert flavors.
How do I use Garlic Herb Butter in cooking?
Our Garlic Herb Butter can be used to enhance garlic bread, sauté vegetables, melt over steak or fish, spread on baked potatoes, or incorporate it into pasta dishes for extra flavor.
Can I find Garlic Herb Butter in stores?
Yes! You can find our Garlic Herb Butter at various local grocery stores, supermarkets, and specialty stores. You can use our Store Locator to find a store close to you! If you’re looking to order our butter online, you can purchase it on Instacart for same-day delivery or use Goldbelly to get it shipped directly to you.
How long does garlic herb butter last in the fridge?
When stored correctly in the refrigerator, Minerva Dairy’s garlic herb butter can last up to 3 months in the fridge.
- Keep it tightly covered with foil, plastic wrap, or its original container to shield it from other smells.
- Store it in the coldest zone of your fridge, steering clear of the door due to temperature fluctuations.
Can I freeze Minerva Dairy’s garlic herb butter?
Yes! You can freeze Minerva Dairy’s garlic butter for up to 1 year. You can portion it into small containers or wrap it in parchment paper or plastic wrap, then place in a freezer safe bag. This makes it easy to slice off just what you need later. Recommended method:
Wrap it well with plastic wrap or foil, then put it in a freezer bag to avoid freezer burn and lock in flavor.
Write the date on the package so you know how long it’s been frozen.
To use, let it come to room temperature naturally.
What is garlic herb butter used for?
Minerva Dairy’s garlic herb butter is perfect for spreading on bread, melting over vegetables, finishing steaks, fish, or chicken, and mixing into pasta or mashed potatoes for a rich, flavorful boost.
